Ingredients

• Drys: Oats & Seeds (use whatever you want, about 3 cups)
  • 2 cups oats
  • 1/2 cup nuts
  • 1/4 cup coconut flakes
  • Cinnamon
  • Salt
  • 1/4 cup dried fruit (add when almost done cooking)
• Wets: Oil & Sweetener (double the sweetener to the oil)
  • 2 tbsp oil (coconut, avocado, olive, canola, etc.)
  • 4 tbsp maple syrup
  • 2 tbsp nut butter (optional)
  • 2-4 tbsp (1-2 eggs) egg whites (optional, to help clump)

Instructions

1. Mix ingredients together until the drys are wet enough. Measure everything however you feel.
2. Bake at 300°F on a parchment paper lined sheet for 30 minutes, pressed into some clumps. Mix up halfway. Add fruit for the last few minutes.
3. Let cool to harden more.

Recipe from: Love and Lemons – Homemade Granola Recipe